Blueberry, Raspberry & Hibiscus White Chocolate


Handcrafted artisan vegan chocolates by Cheeky Nilla. We’ve mixed our homemade vegan-friendly white chocolate with passion fruit, thrown in some lemon cubes and sprinkled with pink roses for a tropical-floral taste. Our delicious vegan-friendly chocolates are always palm-oil free!

Sold By: Cheeky Nilla
SKU: WC003 Category:


Do you love summer forest expeditions, picking and eating wild fruits? Our raspberry vegan white chocolate with blueberry and hibiscus is the perfect match for you.

With crushed blueberries combined with our vegan-friendly white chocolate recipe. We threw in sweet and sour crunchy raspberries and combined with an intense and even more dried crunchy hibiscus poured with our most delicate homemade vegan-friendly white chocolate.

Our raspberry white chocolate bar is the perfect combination for chocolate lovers of summer, sweet and sour flavours – they’re berry-liciously fabulous!

What makes our raspberry vegan white chocolate creamy and fruity? With months of experimenting, crafting, and tasting vegan white chocolate recipes. We found that a mix of vanilla, agave, coconut, and passionfruit creates a delicate balance of perfection.

Perhaps dark chocolates are more to your liking? Cheeky Nilla’s gourmet vegan dark chocolate collection also includes orange dark chocolate with raspberry and cornflower.

Additional information


80g, 110g


Single bar, 4 Bars


Ingredients: Organic Sugar, Cocoa butter, Rice powder, Cocoa mass, Emulsifier: Sunflower lecithin, Vanilla, Agave syrup, Passionfruit. Blueberry, Raspberry, Hibiscus.

Allergy advice: The kitchen may contain traces of nuts.

Storage: Keep in a cool dry place. Chocolates should not be stored in the fridge as they should be kept at a humidity of 55% or less.


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